Must possess a high regard for guest service. Knowledge of all phases of beverage administration, cost control, and familiarity of all beverage services. Ability to tactfully and diplomatically deal with the staff. Performs other job related duties as assigned.Įxcellent verbal skills.Cash transactions with guests, operating adopted register system.Maintain stock and cleanliness of cocktail service station.Bus glasses and generally maintain assigned section.Responsible alcohol service in accordance with TIPS training.Exhibit a friendly, helpful and courteous and professional manner in every guest interaction.Serve alcoholic and non-alcoholic beverages to guests in the casino in a timely manner (based on 4-Star/4.Bus glasses and, generally, maintain cleanliness of assigned sections. Responsible for serving cocktails and beverages to players in the casino and/or hotel.
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |